August 20, 2022
Sajino, collared peccary or peccary peccary (Tayassu tajacu)
August 12, 2022
Breadfruit Tree (Artocarpus altilis)
August 10, 2022
Shapaja (Attalea phalerata Mart. ex Spreng)
August 8, 2022
Bacaba (Oenocarpus bacaba Mart.)
August 1, 2022
Chambira (Astrocaryum chambira): the fiber of ancestral weaving
July 29, 2022
Tagua nut: powerful Amazonian vegetable ivory
July 27, 2022
African Oil Palm (Elaeis guineensis Jacq.)
July 25, 2022
The corozo or shebon (Attalea butyracea): Amazon biofuel
July 22, 2022
Pataua (Oenocarpus bataua Mart.): the super “wine fruit”.
Economist (Central University of Venezuela). Full professor and researcher attached to the "Edgar Abreu Olivo" Agrifood Research Center, Universidad de Los Andes. Doctor from the University of La Laguna (Spain). Award "One of the 10 most consulted authors of the Saber ULA university portal" (2005); prize in the III Essay Contest of the Central Bank of Venezuela BCvoz Economico, 2016, with the work "Theobroma cacao: transformation and consumption of the "food of the gods" in Venezuela and the world" (co-authored).
