Flora

The jobo, cajá, ubos (spondias mombin): 36 names per country, how is it planted? what does it taste like? Preparations. More than 20 medicinal and alternative uses.

Jocote: fruit, tree, types, names, jocote in English. Cultivation: how is it sown? Advantages and disadvantages, food, agronomic and medicinal uses.

Topiro or cocona (Solanum sessiliflorum): fruit, benefits, yield, nutritional value, food and medicinal uses. Recipes and disadvantages.

Borojo (Barojoa patinoa) rich or not in Vitamin C and polyphenols? Does it help fight cancer? Nutritional, aphrodisiac and medicinal properties…

Pineapple or pineapple (Ananas comosus) ⚡: world trade figures, history, types, properties, benefits, characteristics, bromelain enzyme and more.

Discover everything about achira: surprising properties, with multiple names and multiple uses, food and medicine, resistant to pests

Achachairú (Garcinia humilis) is a Bolivian fruit whose flavor and medicinal properties ❤️ conquer international markets.Disadvantages.

Arazá (Eugenia stipitata): Amazonian fruit due to its high antioxidant content, it is recommended to prevent diseases, including cancer.

Pequi (Caryocar L.) piqui, piquiá, cashew, piquá-rana or jigua: origin, description, nutritional value, a couple of recipes and medicinal and food uses.